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Twisted Soul Cookhouse & Pours

Restaurants

Chef Deborah VanTrece reimagines soul food with global technique -- moonshine mussels, Nashville hot catfish sliders, buttermilk-fried lobster tail and waffles. Michelin Guide-recognized and nationally covered. One of the most creative Black-owned kitchens in the South.

Founded

2017

Founder

Chef Deborah VanTrece

Based In

Atlanta, GA

Category

Restaurants

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Chef Deborah VanTrece

Chef Deborah VanTrece

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